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Bechamel sauce

British pronunciation/bˈeɪtʃeɪməl sˈɔːs/
American pronunciation/bˈeɪtʃeɪməl sˈɔːs/
Bechamel sauce
[NOUN]
1

a creamy white sauce made from cooked butter and flour mixed with milk

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bechamel sauce definition and meaning
Examples
1My mother made a creamy béchamel sauce for the lasagna.
2I prepared vegetarian cannelloni using roasted vegetables and creamy béchamel sauce.
3Béchamel sauce relies on a simple trio of ingredients: milk, butter, and flour.
4One of the trickiest parts of the mac and cheese process is making the béchamel sauce.
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